Category Archives: Recipes

Beer-Can Cabbage is the Barbecued Delicacy You’ve Been Missing

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You’ve probably heard of beer-can turkey and beer-can chicken. Chances are you’ve also whipped up a delicious beer batter for an old-fashioned fish fry. However, beer has the amazing ability to transform almost anything into a barbecue delicacy, including cabbage. That’s right: cabbage. While it’s not a go-to

10 Amazing Rib Recipes To Spice Up Your Summer Barbecues

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1. Grilled Spareribs with Cherry Cola Glaze Mark Thomas / Via bonappetit.com A spicy cherry Coke glaze? I’m in! Recipe here 2. Chinese Barbecue Spareribs Diana Kuan / Via appetiteforchina.com BBQ goes global. Recipe here 3. Texas-Style Beef Short Ribs Joshua Bousel / Via seriouseats.com Great BBQ ribs

TEXAS BRISKET – EASIEST SMOKED BRISKET RECIPE EVER!

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Total Cook for this brisket was about 9 hours. Salt, pepper, beef and low and slow smoke….what else could you want. I hope you give this easy brisket recipe a try. 1 Brisket Salt Black Pepper Wood for smoking – I

These BBQ Bacon Onion-Wrapped Meatballs Are The Ultimate Dude Food

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INGREDIENTS 1 pound ground beef 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon pepper 2 teaspoons salt ¼ cup bread crumbs 3 cloves garlic, minced ½ onion, diced ⅓ loosely packed cup parsley 1 egg 1 tablespoon ketchup

PINEAPPLE STUFFED WITH RIBS WRAPPED IN BACON

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Take a pineapple, hollow it out, stuff it with ribs wrapped in bacon, and what do you get? The most epic foodgasm of all time. Fancy giving it a try? Course you do, bang it all together and cook it

Make Any BBQ Rub with the Rub Matrix

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OK, folks. Back to school? Back to chemistry class. I promise to make this painless. You already know the formula to Raichlen’s Rub (a.k.a. the only barbecue rub you will ever need in this life), right? Well, here, in easy-to-understand

DINOSAUR-STYLE RIBS

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For the Ribs: 2 racks of pork spareribs, St. Louis cut (2.5 to 3 pounds) 1/2 cup of All-Purpose Red Rub (recipe below) Mop Sauce Mutha Sauce For the Mop Sauce: 1 cup white vinegar 1/2 cup water 2 tablespoons

Smoked Jalapeno Chicken Bombs

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OMG!!  These are killer awesome!  You will not believe how good they are! If you don’t have the rubs he is using, substitute for your favorite(s) – no worries! I gotta get away from this computer and go make another

COMPETITION LEVEL SMOKED BEEF RIBS

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Everything is big in Texas! Or at least that saying holds true when we’re talking about smoked Beef Ribs. These ribs were made famous in bbq joints of Central Texas. There pitmasters slow smoke these goliaths over post oak wood

ORIGINAL BUFFALO WINGS UNVEILED

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Combine marinade ingredients together and mix well. Place chicken wings in a large resealable bag. Pour marinade over top. Turn to coat and refrigerate for 2 to 6 hours. For blue cheese sauce, combine blue cheese, sour cream, mayonnaise, garlic

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